Maruka Shokuhin

Seaweed Tempura: Setouchi Sudachi Citrus Flavor (1 Bag)


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Seaweed Tempura: Setouchi Sudachi Citrus Flavor (1 Bag)
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Elevating the humble seaweed to a snack that packs a punch with the tart taste of the sudachi citrus fruit, these addictive seaweed sheets are battered, fried, and flavored to create a crisp and tangy snack. The sudachi fruit is a small green citrus native to Japan that is frequently used as a flavoring in place of lemon or lime. It’s most famously used in ponzu sauce, so you may have tried this fruit without even knowing it! Sudachi is only grown in the Seto Inland Sea region close to Hiroshima, which makes it the perfect choice for this Hiroshima maker to add a little local flavor.

Staff Pick: My favorite snack is Seaweed Tempura: Setouchi Sudachi Citrus Flavor. I can't stop once I start eating it. I've eaten several Seaweed Tempura snacks but this is the best!! -Momoko


  • Product of Hiroshima Prefecture
  • Common Allergens: Eggs, Wheat
  • Also Contains: Mollusk shellfish
  • 1 Bag (30g)

DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference; we cannot guarantee the presence or lack of certain allergens/animal products in the items so please consume them at your own risk with careful attention to any personal health concerns.

Customer Reviews