August '21 Bokksu: Summer Matsuri

Takoyaki is a classic Japanese street food made by pan-frying batter in a specially-shaped pan to form little fried balls with tako (octopus) in the center. It’s often topped with a variety of flav...

This chocolate banana langue de chat holds a rich banana sweet cream sandwiched between two crispy chocolate biscuits. Chocolate bananas are a popular summer treat in Japan. This fruity cookie brin...

Just like the original iconic summertime drink, Ramune, this uniquely carbonated fizzy candy is truly refreshing! The tiny candy’s shape is reminiscent of the tiny marble you find in the drink when...

Japan is known worldwide for being the country of mochi, which is a traditional rice cake usually eaten for dessert. Hanami dango is a version of mochi especially eaten during ohanami (flower viewi...

Using the finest sencha leaves from Kirishima in Kagoshima Prefecture, this tea has subtle sweet notes and a rich, full-bodied silky mouthfeel. It has an elegant flavor profile and would be well-su...

Grilled corn is a staple at Japanese summer festivals and you can enjoy the flavor on these thin, crispy rice crackers. They’re covered with a flavorful powder blend of sweet corn and fragrant soy ...