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Yumemi Koji Manju 夢見小路

Product Description

Manju is a traditional Japanese confection made with flour, rice powder, and buckwheat with a red bean filling. This fluffy milk manju infuses your mouth with layers of subtly sweet flavors with each bite. We’ve included two flavors: Plain and Chestnut.

Featured in December '16 Bokksu: Artisanal Kyoto.

Product Details

  • Product of Kyoto
  • Vegetarian
  • Common Allergens: Egg, Milk, Wheat, Soy
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