KOKUBU
Tinned Otsumami: Snow Crab Steamed with Sake (1 Can)
Otsumami is a snack that pairs well with alcoholic drinks, and seafood has always been the popular choice throughout Japan. This otsumami is made with Kasumi Crab - red snow crab caught at Kasumi Port in Hyogo Prefecture. Kasumi Port’s deep and nutrient-rich water develops fantastic juicy and meaty crabs. The crab is then steamed with the rich flavor of sake and quickly packaged to preserve the fresh sweet umami flavors.
Product Details
Otsumami is a snack that pairs well with alcoholic drinks, and seafood has always been the popular choice throughout Japan. This otsumami is made with Kasumi Crab - red snow crab caught at Kasumi Port in Hyogo Prefecture. Kasumi Port’s deep and nutrient-rich water develops fantastic juicy and meaty crabs. The crab is then steamed with the rich flavor of sake and quickly packaged to preserve the fresh sweet umami flavors.
Details
- Product of Tokyo
- Common Allergens: Crustacean shellfish
- Also contains: Alcohol
- Gluten-Free
- Please place contents into suitable container before you heat it
- 1 Can(75g)