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Marusan Tamakiya

Sakura Mochi

Product Description

Mochi is a traditional Japanese rice cake made by pounding steamed mochigome (glutinous mochi rice). After being sweetened and flavored, it's rolled in rice flour to keep it from sticking. Mochi is a classic hanami (flower viewing) snack and is perfect for enjoying on a warm spring day beneath the cherry blossoms with a cup of green tea. The mochi we've chosen this month is sakura-flavored just for this blossoming season!

Featured in April '19 Bokksu: Hanami Festival.

Product Details

  • Product of Nagano Prefecture
  • Common Allergens: Soy
  • Vegetarian