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November '20 Classic Bokksu: Colors of Kyoto

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November '20 Classic Bokksu: Colors of Kyoto
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Kyoto is one of our favorite places to be in the fall. As one of Japan’s former capital cities, Kyoto is a blend of traditional Japanese culture and modern innovations, and of course that reflects in it’s food.

In Kyoto you’ll always find snacks and treats that blend the modern techniques with traditional flavors, or global influences with Japanese techniques. For this month’s curation, we’re highlighting seasonal autumn flavors that capture these two-sides of Kyoto and the beauty of the season.

See the full assortment here.

Details

  • 19 Kyoto and Autumn Japanese Snacks
  • 1 Stick of Uji Matcha Au Lait
  • 16-Page November 2020 Culture Guide

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