Renkon (lotus root) is revered in Japanese cuisine for its digestive benefits, and how well it absorbs seasonings like the nori seaweed and salt that flavor this snack.
Lotus Root Chips: Nori Shio Flavor (6 Bags)
Product of Tochigi Prefecture
Common Allergens:Wheat, Soy, Sesame
DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference; we cannot guarantee the presence or lack of certain allergens/animal products in the items so please consume them at your own risk with careful attention to any personal health concerns.