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Mizu Yokan 水ようかん

Product Description

Yokan is a general term for a thick, jellied dessert typically made with red bean paste, agar, and sugar. Mizu Yokan is a type of yokan that is made with more water than usual. It is often chilled, sliced into smaller servings, and served during the summer due to its refreshing taste. 

Featured in July '16 Bokksu: Natsubate.

Product Details

  • Product of Mie Prefecture
  • Vegetarian
  • Common Allergens: None
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