Made with evaporated milk from Hokkaido, this sweet bun has a naturally creamy flavor. The manju bun’s dough is soft, and the sweet white bean paste (shiro-an) is smooth, making this treat utterly decadent.
Product of Nagano Prefecture
Common Allergens:Milk, Eggs, Wheat, Soy
1 Bag (6 Pieces)
DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference.