Snack Bites stories of craft, culture, and cravings in Japan

Meet 5 snack makers from across Japan as they share their stories of craft, culture, and tradition.

These small-batch artisans pursue perfection, pass down their knowledge to the next generation, and proudly share the flavors of their region with the world.

WATCH THE TRAILER

MEET THE MAKERS

WATCH THE TRAILER

MEET THE MAKERS

Honma Anpan

Hokkaido | 4:05


This historic anpan shop connects the past with the future through quality ingredients.


Akai Ribon

Hokkaido | 3:45


Bringing happiness to their small city of Iwamizawa, Akai Ribon transforms regional ingredients into high quality patisserie.


Senbei Lab

Saitama | 3:59


Meet Senbei Lab, what began as a means of survival has grown into a thriving family business.


Daimonji Ame Honpo

Kyoto | 4:48


This 100 year old candymaker is dedicated to creating Kyoto’s best candy and passing on their traditional methods.


Fuubian

Tokyo | 4:42


Dedicated to sharing regional flavors, Fuubian seeks to blend Japanese taste with western patisserie.

Honma Anpan

Hokkaido | 4:05

This historic anpan shop connects the past with the future through quality ingredients.

Akai Ribon

Hokkaido | 3:45

Bringing happiness to their small city of Iwamizawa, Akai Ribon transforms regional ingredients into high quality patisserie.

Senbei Lab

Saitama | 3:59

Meet Senbei Lab, what began as a means of survival has grown into a thriving family business.

Daimonji
Ame Honpo

Kyoto | 4:48

This 100 year old candymaker is dedicated to creating Kyoto’s best candy and passing on their traditional methods.

Fuubian

Tokyo | 4:42

Dedicated to sharing regional flavors, Fuubian seeks to blend Japanese taste with western patisserie.

BOKKSU | 2021