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This delicate green tea has a fresh and unobtrusive flavor. Perfect for pairing with a variety of flavors without clashing.
Made in Kagoshima Prefecture, a region known for producing the highest quality green tea, these tea leaves produce an exquisitely smooth drink.
Boil 3oz of hot water and wait for it to cool to 158F/70C (until you can comfortably touch the mug) and steep the tea bag for 30 seconds, then lightly shake the bag up and down before taking it out.