Kokuto Black Sugar Candied Walnuts
Walnuts are rolled around and coated in Okinawa’s famous rich kokuto “black” sugar. Kokuto is a traditional sugar made in Okinawa by slowly cooking down pure sugarcane juice into a soft, crumbly sugar with a complex flavor. The sweetness can be a bit intense, but balances nicely with the savory umami of the walnuts.
- Product of Osaka
- Common Allergens: Tree nuts
- Vegetarian, Vegan, Gluten-Free
- 1 Bag (30g)
DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference; we cannot guarantee the presence or lack of certain allergens/animal products in the items so please consume them at your own risk with careful attention to any personal health concerns.