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Boxes ship out in the beginning of the following month.

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June 13, 2017
Japanese Snack Review: Tokyo Rusk

Japan's Background in Baking A symbol of post-WWII American Occupation, bread was originally seen as a poor substitute for rice. The Japanese didn’t embrace bread as a main staple until the...

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October 03, 2016
7 Best Autumn Foods in Japan

In Japan, autumn is known as the best season for hearty eating. It is sometimes called “食欲の秋” (shokuyoku no aki), which literally means “Autumn Appetite.” Japanese people believe that their appetite...

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September 04, 2016
September Sneak Peek: Cruz from Nagasaki

 Nagasaki c. 1870 Nagasaki is the capital city of Nagasaki Prefecture, which is one of the seven prefectures that make up the island of Kyushu. Nagasaki's first contact with Portuguese explorers in the 16th century...

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August 02, 2016
Warabimochi: The Refreshing Summer Snack

Warabimochi(わらびもち)is a traditional Japanese jelly-like confection. Though it looks like jelly, it’s actually made of water, sugar, and starch instead of gelatin.   It is said that Japanese people have...

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July 05, 2016
July Sneak Peek #2: Melon Jelly

I'm happy to present the second sneak peek for this month's box: Yubari Melon Pure Jelly夕張メロンピュアゼリー Yubari Melon Pure Jelly is made from the crisp and juicy slice of a...

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