July 19, 2017

I am super excited to announce the launch of Bokksu Trends, our newest insider guide to Japanese gourmet experiences in NYC and beyond! We've been hunting through the concrete jungle to find paragons of Japanese cuisine and are proud to present our first discovery: Taiyaki Ice Cream only at Taiyaki NYC! Watch our inaugural video to learn about the royal history of Taiyaki and how it's been deliciously modernized into a cool summer treat:

Happy snacking!

Danny Taing
Danny Taing

Danny is the Founder of Bokksu, which is the culmination of his passions for delicious foods and Japanese culture. He spent four years living and working in Japan, where he often traveled to different regions and tried as many local snacks as he could find.

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